The secret to any great appetizer is cream cheese and a packet of ranch dressing mix. This appetizer is a testimony to that.
Ingredients
1 package flour tortillas
1 block of cream cheese
1 package dry ranch dressing mix
2 bunches of green onions (chopped)
2 jars of real bacon bits
1 package shredded cheese (I like sharp cheddar)
Instructions
Mix together the cream cheese and ranch dressing mix. Spread the mixture onto the tortilla shells. Sprinkle the green onions, bacon bits and shredded cheese on top. Roll up the tortilla shell. Repeat until you run out of ingredients. Refrigerate overnight. Cut the roll ups into bite-sized pieces. Eat a couple before you set them out for others. :) Then, eat a couple more. They are bite-sized after all.
The secret here really is the cream cheese and ranch dressing mix. Play around with the fixins as you see fit. I've had one with olives that was quite delicious.
1 comment:
This is a really good recipe. Jennifer brought them to my birthday and they were gone in no time flat!
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